Indian Food Safety Under Scrutiny: EU Raises Alarm Over Cancer-Causing Chemicals in 527 Products

April 28, 2024 2:52 am

In a startling revelation, the European Union (EU) has sounded the alarm over the presence of harmful chemicals in numerous food items originating from India. A report released by the EU’s Food Safety Department has identified at least 527 Indian food products containing substances linked to severe health risks, including cancer.

The findings have sparked widespread concern, with the EU expressing deep apprehension over the potential dangers posed by these contaminated food items. Of particular concern are the excessive levels of ethylene oxide detected in products from various Indian spice manufacturers, including well-known brands like Everest and MDH.

This development comes hot on the heels of similar accusations leveled by Singapore’s Food Safety Authority against Indian spice manufacturer Everest. The authority raised serious concerns regarding the presence of dangerous levels of pesticides in Everest’s popular ‘Phys Curry’ spice, prompting the Singaporean government to halt the import of Indian spices.

The EU’s report underscores the gravity of the situation, as it highlights the widespread prevalence of harmful substances in Indian food products. Ethylene oxide, commonly used as an agricultural pesticide, is strictly prohibited for use in food in many countries due to its potential health risks.

The EU’s stance echoes that of Singapore, with both entities urging consumers who may have consumed the affected products to seek medical advice. The implications of these findings extend beyond mere trade restrictions, raising fundamental questions about food safety standards and regulatory oversight in India’s food industry.

As authorities grapple with the fallout from these revelations, there is a growing imperative for robust measures to ensure the safety and integrity of the food supply chain, both domestically and internationally. The onus is now on Indian authorities and food manufacturers to address these concerns promptly and comprehensively, safeguarding the health and well-being of consumers worldwide.